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WHY GO OUT TO EAT... |
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WHY GO OUT TO EAT... |
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| SAFFRON~ INDIAN CUISINE | ||||||||
| 7724 Sand Lake Rd | ||||||||
| Orlando, FL 32819 | ||||||||
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| We offer Takeout and Delivery for this restaurant. | ||||||||
| Ordering Hours | ||||||||
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| APPETIZERS | ||||||||
| 1053. Vegetable Samosa | $4.00 | |||||||
| Crispy pastry filled with potatoes, green peas & spices | ||||||||
| 1054. Aloo Tikki | $4.00 | |||||||
| Spiced potato patties-pan grilled | ||||||||
| 1055. Vegetable Pakora | $5.00 | |||||||
| Assorted veggies dipped in chick pea batter & deep fried | ||||||||
| 1056. Palak Bhajia | $6.00 | |||||||
| Crisp fritters made of fresh spinach leaves in chick pea batter | ||||||||
| 1057. Kesari Nazarana Veg | $9.00 | |||||||
| Assorted platter with samosa, alloo, tikki, palak bhajia, paneer tikka & vegetable pakora. | ||||||||
| 1058. Paneer Pakora | $8.00 | |||||||
| Crisp fritters made with home made cheese, dipped in chick pea batter | ||||||||
| 1059. Paneer Tawa Masala | $9.00 | |||||||
| Home made cheese, onions, bell peppers cooked on a skillet with spices. | ||||||||
| 1060. Patthar Ka Gosht | $11.00 | |||||||
| Thin slices of marinated lamb cooked on a hot stone. | ||||||||
| 1061. Patthari Machli | $10.00 | |||||||
| Thin slices of marinated fish cooked on a hot stone. | ||||||||
| 1062. Koliwada Machi | $10.00 | |||||||
| Fritters of spiced fish cubes | ||||||||
| 1156. Onion Bhujia | $7.00 | |||||||
| A Bombay speciality | ||||||||
| DESSERTS | ||||||||
| 1139. Rasmalai | $5.00 | |||||||
| Sweet dumplings served in condensed milk w/rosewater or nuts. | ||||||||
| 1140. Mughlai Kheer | $5.00 | |||||||
| Rice & milk pudding garnished w/nuts & raisins | ||||||||
| 1141. Ice Cream Mango | $5.00 | |||||||
| Pistachio, Vanilla, Chocolate | ||||||||
| 1142. Kulfi | $5.00 | |||||||
| Homemade ice cream flavored w/nuts, pistachio saffron | ||||||||
| 1143. Falooda | $6.00 | |||||||
| Boiled vermicelli in rose flavored milk w/cream | ||||||||
| 1144. Gulab Jamun | $4.00 | |||||||
| Homemade cheese balls dipped in honey syrup flavored w/rose water | ||||||||
| BREAD DELICACIES | ||||||||
| 1127. Naan Bread | $3.00 | |||||||
| A light and fluffy bread | ||||||||
| 1128. Garlic Naan | $4.00 | |||||||
| Unleavened bread topped with garlic butter | ||||||||
| 1129. Tandoori Roti | $3.00 | |||||||
| Whole wheat bread | ||||||||
| 1130. Kheema Naan | $5.00 | |||||||
| Naan stuffed with minced & spiced lamb | ||||||||
| 1131. Cheese Naan | $5.00 | |||||||
| Naan stuffed with homemade spiced cheese | ||||||||
| 1132. Lachcha Paratha | $5.00 | |||||||
| Multi layered wheat bread topped w/butter | ||||||||
| 1133. Onion Kulcha | $4.50 | |||||||
| Wheat bread stuffed with onions & spices | ||||||||
| 1134. Aloo Paratha | $5.00 | |||||||
| Wheat bread stuffed with boiled spiced potatoes | ||||||||
| 1135. Pudina Paratha | $5.00 | |||||||
| Wheat bread topped w/mint & butter | ||||||||
| 1136. Bullet Naan | $5.00 | |||||||
| Unleavened bread topped w/cilantro & cut green peppers | ||||||||
| 1137. Saffron Special Naan | $9.00 | |||||||
| Naan topped w/fruit & nuts | ||||||||
| 1138. Mughlai Bread Basket | $12.00 | |||||||
| Chef's choice of 4 assorted breads from any of the above. | ||||||||
| SIDE ORDERS | ||||||||
| 1123. Raita | $3.00 | |||||||
| Whipped yogurt w/cumin seeds, cucumber & potatoes | ||||||||
| 1124. Papad (6 pieces) | $4.00 | |||||||
| Grilled wafers w/hint of black pepper & cumin seeds | ||||||||
| 1125. Plain Yogurt | $2.00 | |||||||
| Homemade yogurt | ||||||||
| 1126. Rice | $2.95 | |||||||
| Long grain Basmati rice | ||||||||
| RICE DELICACIES | ||||||||
| 1117. Shrimp Biryani | $19.00 | |||||||
| Tender pieces of shrimp baked with saffron basmati rice & sauteed w/onions & aromatic spice | ||||||||
| 1118. Lamb Biryani | $17.00 | |||||||
| Tender lamb cubes baked w/saffron basmati rice & sauteed w/onions & aromatic spices | ||||||||
| 1119. Vegetable Biryani | $14.00 | |||||||
| Garden veggies baked w/saffron basmati rice & sauteed w/onions & aromatic spices. | ||||||||
| 1120. Sofiyaki Chicken Biryani | $16.00 | |||||||
| Chicken breast marinated with yogurt, spices, herbs & baked w/saffron basmati rice (Hyderabadi specialty) | ||||||||
| 1121. Jeera Pulao | $7.00 | |||||||
| Basmati rice flavored with cumin seeds | ||||||||
| 1122. Saffron Special Pulao | $10.00 | |||||||
| Basmati rice cooked w/fruit nuts & flavored w/saffron | ||||||||
| SEAFOOD SPECIALTIES | ||||||||
| 1109. Kadhai Shrimp | $20.00 | |||||||
| Tender pieces of shrimp cooked in a wok w/onions, tomatoes and spices in dry gravy. | ||||||||
| 1110. Saffron Prawn Kabab Masala | $21.00 | |||||||
| Tender tandoori shrimp cubes marinated in fennel seeds, ginger, yogurt and aromatic spices in a light silky sauce. | ||||||||
| 1111. Baghari Jhinga | $20.00 | |||||||
| Unique preparation of shrimp in a tangy garlic sauce. | ||||||||
| 1112. Guntur Ki Lal Macchhli | $21.00 | |||||||
| Filet of fish simmered in a hot curry sauce topped with a roasted red chilli | ||||||||
| 1113. Jhinga Malabar | $20.00 | |||||||
| Tender shrimp cooked with tamarind, curry leaves, coconut milk & spices | ||||||||
| 1114. Goa Shrimp (Shrimp Curry) | $21.00 | |||||||
| Tender shrimp marinated in vinegar and aromatic goan spices, cooked in a hot coconut gravy. | ||||||||
| 1116. Shrimp Vindaloo | $20.00 | |||||||
| Tender shrimp marinated in vinegar & spices cooked in a hot gravy w/potatoes. | ||||||||
| LAMB SPECIALTIES | ||||||||
| 1101. Sikandari Lamb Chops | $26.00 | |||||||
| Lamb chops sauteed in bell pepper & lemon juice, cooked in a rich gravy. | ||||||||
| 1102. Lamb Shahi Korma | $18.00 | |||||||
| Cubes of lamb cooked in rich creamy sauce w/bell peppers, almonds & raisins | ||||||||
| 1103. Kadhai Gosht | $18.00 | |||||||
| Tender pieces of lamb cooked in a wok w/ onions, tomatoes and spices in a dry gravy. | ||||||||
| 1104. Gosht Pasanda | $18.00 | |||||||
| Tender lamb cubes marinated in fennel seeds, ginger, yogurt and aromatic spices in a light creamy sauce. | ||||||||
| 1105. Lamb Roganjosh | $18.00 | |||||||
| Broiled lamb cubes cooked in zesty gravy seasoned w/onions, tomatoes, ginger & spices | ||||||||
| 1106. Saffron Lamb Curry | $18.00 | |||||||
| A traditional classic w/saffron special flavor, cooked in a medium spiced curry sauce. | ||||||||
| 1107. Lamb Xacutti | $18.00 | |||||||
| Broiled lamb cubes cooked in dry spice & grated coconut. Chef's Special | ||||||||
| 1108. Lamb Vindaloo | $18.00 | |||||||
| Broiled lamb marinated in vinegar and aromatic goan spices, cooked w/potatoes in a hot gravy. | ||||||||
| CHICKEN SPECIALTIES | ||||||||
| 1091. Kerala Pepper Chicken | $15.00 | |||||||
| Chicken sauteed in bell pepper and lemon juice, cooked in a rich gravy | ||||||||
| 1092. Murgh Shahi Korma | $15.00 | |||||||
| Boneless breast of chicken cooked in rich creamy sauce w/bell peppers, almonds and raisins. | ||||||||
| 1093. Kadhai Chicken | $15.00 | |||||||
| Tender chicken pieces cooked in a wok w/onions, tomatoes and spices in a dry gravy. | ||||||||
| 1094. Chicken Makhani | $15.00 | |||||||
| Tandoori chicken julienned, cooked in a rich tomato gravy seasoned with butter & fenugreek leaves. | ||||||||
| 1095. Chicken Tikka Masala | $16.00 | |||||||
| Tandoori chicken breast cubes cooked in a zesty tomato gravy. | ||||||||
| 1096. Saffron Chicken Curry | $15.00 | |||||||
| A traditional classic w/ saffron special flavor | ||||||||
| 1097. Rajasthani Hara Maas | $16.00 | |||||||
| Broiled chicken cooked in ginger, red chillies and cilantro gravy | ||||||||
| 1098. Chicken Xacutti | $16.00 | |||||||
| Broiled chicken cooked in dry spices & grated coconut. Chef Special | ||||||||
| 1099. Chicken Vindaloo | $15.00 | |||||||
| Broiled chicken marinated in vinegar and aromatic goan spices, cooked w/potatoes in a hot gravy. | ||||||||
| 1100. Chicken Jalfraizi | $16.00 | |||||||
| Sauteed with herbs, spices & cooked in a tangy sauce | ||||||||
| TANDOORI SPECIALTIES | ||||||||
| All Tandoori items are cooked in a clay oven | ||||||||
| 1079. Chicken Tandoori | $18.00 | |||||||
| Marinated in yogurt, spices & herbs | ||||||||
| 1080. Barrah Kabab (House Specialty) | $19.00 | |||||||
| Lamb chunks marinated in yogurt, spices & herbs. | ||||||||
| 1081. Malai Kabab (Chicken) | $17.00 | |||||||
| Chicken breast marinated in yogurt, nutmeg, sour cream & spices. | ||||||||
| 1082. Noorani Jhinga (House Specialty) | $21.00 | |||||||
| Jumbo shrimp seasoned in mild spices w/saffron | ||||||||
| 1083. Noorani Macchhli | $20.00 | |||||||
| Marinated salmon filet slow roasted on charcoal embers | ||||||||
| 1084. Kabab-E-Laziz | $19.00 | |||||||
| Ground lamb seasoned w/spices, rolled on a skewer and chargrilled. | ||||||||
| 1085. Nawabi Murh Tikka | $17.00 | |||||||
| Chicken breast marinated in yogurt, mild spices & aromatic herbs | ||||||||
| 1087. Adraki Chaap (Lamb Chops) | $22.00 | |||||||
| Rack of lamb marinated in fresh ginger juice, rum, yogurt & spices | ||||||||
| 1089. Kesari Mixed Grill (Non Veg) | $21.00 | |||||||
| Assorted Platter of Tandoori Specialties. | ||||||||
| 1090. Paneer Tikka | $15.00 | |||||||
| Cubes of homemade cheese, marinated & grilled | ||||||||
| VEGETARIAN SPECIALTIES | ||||||||
| 1067. Hyderabadi Baghare Baigan | $13.00 | |||||||
| Whole baby eggplant stuffed with roasted spices cooked in a silky sesame coconut sauce. | ||||||||
| 1068. Saffron Vegetable Jalfraizi | $13.00 | |||||||
| Stir fried veggies in a tangy sauce. | ||||||||
| 1069. Palak Paneer | $14.00 | |||||||
| Homemade cheese/spinach cooked in spices & tomato gravy. | ||||||||
| 1070. Kadhai Bhindi Masala | $13.00 | |||||||
| Stir fried okra, onions, tomatoes with fresh spices & herbs. | ||||||||
| 1071. Subz Shahi Korma | $13.00 | |||||||
| Fresh veggies cooked in a rich creamy gravy. | ||||||||
| 1072. Shahimutter Paneer | $13.00 | |||||||
| Paneer cubes cooked with green peas in a rich tomato & herb gravy. | ||||||||
| 1073. Aloo Gobi | $13.00 | |||||||
| Florets of cauliflower & potatoes tossed in an exotic blend of indian spices. | ||||||||
| 1074. Phaldaar Malai Kofta | $13.00 | |||||||
| Cheese & veggie dumplings in a light creamy sauce | ||||||||
| 1075. Peshawari Chhole | $12.00 | |||||||
| Chick peas cooked with dry spices, herbs, onions & tomatoes | ||||||||
| 1076. Paneer Makhani | $13.00 | |||||||
| Paneer cooked in a rich tomato gravy with butter | ||||||||
| 1077. Daal Makhani | $12.00 | |||||||
| Three lentils cooked on a slow fire with a blend of mild spices flavored with butter & roasted garlic. | ||||||||
| 1078. Daal Tadka | $11.00 | |||||||
| Yellow lentils flavored & cooked with indian spices | ||||||||
| SALADS | ||||||||
| 1065. Garden Salad | $6.50 | |||||||
| Lettuce, tomatoes, cucumbers, onions, with lemon juice | ||||||||
| 1066. Murg Malai Salad | $9.95 | |||||||
| Sliced chicken malai kabab with herbs over greens & Chef's Special Dressing | ||||||||
| SOUPS | ||||||||
| 1063. Mulligatawny Soup | $5.00 | |||||||
| Classic traditional lentil soup | ||||||||
| 1064. Tomato Coconut Soup | $5.00 | |||||||
| A refreshing mix of creamy tomato sauce, coconut cream and saffron seasoning. | ||||||||
| BEVERAGES | ||||||||
| 1145. Lassi | $3.50 | |||||||
| Mango or Sweet & Salted | ||||||||
| 1146. Mango Juice | $2.95 | |||||||
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